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Our Menu
Our menus feature a variety of carefully curated dishes, showcasing the finest seasonal ingredients. Please note that the dishes listed are a sample of what we offer, and selections may change based on availability and seasonal produce.
Available Wednesday–Sunday at lunch only.
3 COURSES – £29.95
2 COURSES – £23.95
Please note, this set menu changes weekly, and on occasion we may swap it out for seasonal specials to celebrate the very best ingredients — during these periods, the set menu will not be available.
Starters
Two Courses for £23.95
Three Courses for £29.95Soup of the Day
Wild Mushroom Fricassee on Sourdough Toast
Crispy Pig’s Head Terrine
Pickled Veg, Piccalilli GelMains
Two Courses for £23.95
Three Courses for £29.95Veal Schnitzel
Celeriac Remoulade, Fried Egg, Caper & Parsley Beurre NoisetteRigatoni Puttanesca (v) (vgo)
Capers, Black Olives, Chilli & Fresh Basil, Extra Virgin Olive OilVegetarian
Vegan Option Available
Bouillabaisse
Sea Bream, Tiger Prawn, Mussels, FocacciaDessert
Two Courses for £23.95
Three Courses for £29.95Rice Pudding
Damson CompoteDark Chocolate Fondant
Vanilla Ice Cream, Candied PecanIce Cream & Sorbet Selection
Sides
Fries
£5
Buttered Baby Potatoes
£5.50
Mashed Potato with Spring Onions
£6.50
Wilted Leaf Spinach
£6.50
Mixed Leaf Salad
£6
Grilled Marrowbone
£5
Beef Fat Potato Rösti
£6
Locations & Hours
Visit Us
Location
Opening Hours
Wed - Sat: 8.30am - 4pm
Sunday: 8.30am - 12pm
Café
Thurs - Sat: 12pm - Close
Sunday: 12pm - 5pm
Restaurant & Bar
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